Conveniently located at the Intersection of Centre Street and South Huntington Avenue, Zesto’s Pizza & Grille has something for everyone. Whether you’re craving the best steak tips in Jamaica Plain, an irresistible pizza pie, or one of a variety of vegetarian options, Zesto’s is fast, friendly, and serves up the freshest ingredients. Store owner and head Chef George Vidianos, who greets costumers by name and with a warm smile, is proud that Zesto’s is a favorite destination of residents and businesses alike for eating in, picking up, and delivery. Undoubtedly you can taste the pride in the pizza crust. Even middle school students, who drop in on their way home from school, can look forward to a free slice of pizza if they make the honor roll. Great food and friendly service awaits you at Zestos Pizza & Grille.
....Don't miss the fan favorites: Chicken Souvlaki and the Mona Lisa Steak Tip Sub! Menuism

June Bug is a funky cafe offering coffee, bubble tea, smoothies, sandwiches, salads and now brunch on the weekends.
There is plenty of comfy seating and wi-fi, which means there are plenty of folks sitting around with laptops most days. The June Bug features local artists' work on the walls and has a pretty zen vibe to it. It's not Starbucks, real people work here and sometimes service is slow, but that's ok because you just check out at the art while you wait for your order.

Sorella's has been serving Jamaica Plain for over 20 years. It's the quintessential New England place - breakfast and lunch only. But it's also very JP in its offerings - tofu and other meat alternatives are available. Amazing combinations in the muffins, pancakes,french toast and waffles -- try the ginger, blueberry, hazlenut. YUM! Where else can you get pumkin pancakes with cream cheese and strawberry's? Or how about pancakes with raisins, peaches, walnuts, strawberries, cinnamon and whipped cream? The ingredients are so fresh! The omelettes are out of this world, too. The walls are filled with their original omelette creations, often named after employees. Fresh mozzarella, arugula, basil. If you go any weekday for breakfast you will see the local regulars. On the weekends be prepared to stand in line (outside, there's no room inside). It's fun and funky greasy spoon. There are 2 seating areas - "outsiders" should know to go into the street level door and announce your intentions. You'll be given clearance by the staff if you need to go up the stairs outside into the secondary seating level. Tip: this place is seriously packed with a line down the block on the weekends. Arrive before 9am to guarantee a good seat. It's very tiny and will be very tough for those who require strollers or disability access, so keep that in mind before you go.